I broke my streak! Lol! Well we’re headed to the Food and Wine festival today so I’m sure I’ll have a fun food filled post later this evening. Have a great day everyone!
Cheers!
Michelle 
Last night’s sunset was stunning.
Pork chop Keto meal
Tonight I made a simple pan seared pork chop, cooked with just a pat of unsalted butter in a cast iron skillet. I seasoned it with some Cuban seasoning I got from a place called, “The Spice house” in St. Petersburg, FL.
I paired it with cheesy cauliflower purée. Boil half of a head of cauliflower until soft and save about 1/4 cup of the cooking liquid. Add a large tablespoon of cream cheese, 1/2 cup of mozzarella cheese and salt and pepper to your food processor (blender will work fine as well), and then add the cooked cauliflower on top. Blitz on high until smooth. Add a little of the saved liquid if needed to thin out the purée.
The avocado crema was simply 1 avocado, 1/4 cup of sour cream, juice of one lime, salt, pepper and cayenne with just a drizzle of olive oil.
Voila!
I’ve been having a blast coming up with new Keto friendly recipes, and hope you are enjoying them! What’s your favorite low carb dish?
Cheers!
Michelle
Wordless (mostly) Wednesday.
I didn’t die on this run. That’s about all I can report.
Definitely looking forward to October and the relief from humidity.
How was your day? How do you deal with the humidity?
Cheers!
Michelle
Keto beef stroganoff recipe
This one is super easy, y’all.
Sautéed garlic (1 clove) and about two tablespoons of red onion in coconut oil. Add some chopped mushrooms and red pepper flakes if you like a little heat. Cook until soft-3-4 minutes. Add a cup of heavy cream and cook down for a few minutes. Season to taste with salt and pepper. While this magic is happening, “zoodle” three zucchini’s and brown 1 lb of ground beef in a teaspoon of coconut oil and season with salt and pepper and a little season salt.
Add the zoodles to the sauce, mix well and then add the beef-draining any excess grease before adding. I added a little mozzarella for some creaminess and served!!
Have you ever had zoodles? What’s your favorite low carb meal?
Cheers!
Michelle
Labor Day laboring.
We got rained out today and I was initially pretty bummed to spend a day inside. But when my youngest daughter came home from the mall with a gift for me, I was instantly cheered up.
Once our groceries were delivered via Shipt, I dove in for meal prep and dinner prep. I chopped a bunch of veggies, made some baked chicken and made turkey burgers for dinner. I also made egg, spinach and mushroom “muffins” for quick easy meals this week.
Here’s to week three of our Keto diet! I am shooting for another good eating week and 3 runs this week, weather permitting. I was so pleased I had two good runs last week and a 6 1/2 mile walk at Epcot over the weekend.
What are your week goals? Do anything fun for Labor Day?
Cheers!
Michelle
Thoughts.
Man, I’ve got lots of empty notebooks. Every time I buy a new notebook I get so excited that I’ll find the inspiration to start writing and another week, month, year passes without a single sentence written down. I’m praying I can get past that block in the upcoming year. I’m hoping these daily posts will help a little as well.
Here’s my favorite pic from today.
How do you break writers block? Are you reading any good books lately?
Cheers!
Michelle
Saturday fun
Not a lot to report today. My family and I went to St Pete to check out the Saturday market but we quickly realized the market is closed until the fall. Instead we grabbed lunch (keeping it low carb of course-see below for some of the amazing food we ate) and went to our favorite spice store for some new spices. We came home and relaxed by the pool. We finished the night by watching “I can only imagine,” and I was brought to tears. Such a moving story. How was your day?
Friday five
1. I’m officially down 4 lbs. woot. Go go Keto.
2. My dog is awesome. Nuff said.
3. It’s been 15 years since I met my husband and I couldn’t love him more.
4. I love Disney, Epcot etc. We went to the food and Wine fest tonight and it was awesome.
5. Yay for holiday weekends. We took an extra day off to make it a four day weekend as we had some things to take care of this morning. Yay!
Any plans for the weekend?
Cheers!
Michelle
Thursday winning
We’re doing great with our diet but still have a ways to go. I’m glad the weight is slowly coming off because that means we’ve got a better chance at keeping it off. Today I made a quick stir fry of shrimp, green beans, mushrooms, garlic and of course bacon. The dish literally took 15 minutes to make. I also seasoned with a Trinidad blend and red pepper flakes. I also ran four miles after work today. #winning
How was your day?
Cheers!
Michelle
Keto Meatballs
Tonight’s easy Keto meal. Meatballs with sautéed spinach. Meatballs: 1 lb of ground meat, 2 diced baby portobello mushrooms, 1/4 cup Parmesan cheese, 1 egg, salt and pepper to taste. Gently Work mixture together and form in to balls. Bake at 350 for 30 minutes. Top with a slice of fresh mozzarella and return to oven for a few minutes to melt. Sautéed spinach: slice three slices of bacon and cook until done. Drain the grease on a paper towel and wipe out (but don’t rinse!) the pan. Add one pat of unsalted butter, minced clove of garlic and red pepper flakes to the pan you cooked the bacon in. Place a heaping mound of spinach in the pan as it shrinks down. Add in your bacon and season with salt and pepper. Voila!! Cheers! We have bad storms here but I managed a 25 minute cardio workout while the meatballs were cooking! Gotta get it done while you can!
How was your day? Share your workout/dinner below!!!
Cheers!
Michelle
Movin' it with Michelle 