Tag: good eats

Pork chop Keto meal

Tonight I made a simple pan seared pork chop, cooked with just a pat of unsalted butter in a cast iron skillet. I seasoned it with some Cuban seasoning I got from a place called, “The Spice house” in St. Petersburg, FL. I paired… Continue Reading “Pork chop Keto meal”

Stuffed and roasted Acorn squash

Today was a busy day for us, but we managed to get to the DMV before the line went down the block, most of the housecleaning done, and our shopping at Aldi done for the next couple weeks.  They had beautiful acorn squash, so… Continue Reading “Stuffed and roasted Acorn squash”

Baked fish with lemon, capers and a secret kick!

I am finally getting back in a routine of working out, and I can honestly say I missed it. I REALLY miss running outside, but I am doing the best I can with my current situation, making sure I put my kid’s needs first.  So… Continue Reading “Baked fish with lemon, capers and a secret kick!”

Mid week recipe…Avocado dressing!

I’ll admit, I’ve been slacking on my recipes and research in regards to my goal of writing my own cook book.  As most of you know, I cook by taste, smell, and texture vs. exact measurements.  In the last year or so I’ve really… Continue Reading “Mid week recipe…Avocado dressing!”

Three Things Thursday

1. I was tagged to participate in a pretty fun post, but will have to work on that this weekend. HAHA, way to keep you hanging, right? I did however get THIS cool notification after just over a year of having my blog on WP. … Continue Reading “Three Things Thursday”

TTT

Three Things Thursday! Ok, so my Three things Thursday post is going to go a little like this: 1. I’ve been at my current job for nearly 10 months now.  I’m finally settling in, feeling more comfortable, and really making connections with my staff,… Continue Reading “TTT”

Shrimp spring rolls

I had several people ask me for my spring roll recipe. I apologize for the double post but wanted to write it up before I forgot! What you’ll need: One bag of precooked shrimp, thawed and chopped. One cucumber, chopped finely Half of a… Continue Reading “Shrimp spring rolls”

Cauliflower purée recipe

I’ll keep this quick with my computer still being down but wanted to share this yummy recipe. What you’ll need: One head of cauliflower, roughly chopped. 3 cloves of garlic, smashed 2 tablespoons of butter Drizzle of EVOO 1/2 cup of milk 1/4 cup… Continue Reading “Cauliflower purée recipe”

Lemon Vinaigrette with a little twist

Here lately I have had people asking for my lemon vinaigrette recipe-which I have found to be so versatile, and my go to dressing for salads, fish, and even chicken/pork/steak. What you’ll need: The juice of one lemon 1 tablespoon of Dijon mustard 1… Continue Reading “Lemon Vinaigrette with a little twist”

Breaking up with the past, and more…

I didn’t blog last week…we all have those weeks that catch up with us and we find ourselves too busy to have time to unwind. And this blog, is my unwind/rant/let it all go type of space. Last week I only logged 10 miles.… Continue Reading “Breaking up with the past, and more…”

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