While the scallops rested, I pan seared some bacon and got the water boiling for the pasta.
To the noodles I added organic butter, Benzinger white wine, Italian seasoning and shallots.
Next I seared my scallops. Gordon Ramsey would have been proud…hehe
Lastly I added fresh broccoli to the pasta mix, and let it warm for a few minutes. The dinner turned out great!!!
In the end, I am praying for a great long run tomorrow. Trying to get back into my groove, and this wonderful cool front will help greatly!!!
Hope everyone has a blessed week!
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